Ivory Coast: Does smoking fish the traditional way cause cancer?
by Le Magazine de la Diaspora Ivoirienne et des Ami(e)s de la Côte d’Ivoire | 12 avril 2018 16 h 50 min
Smoked fish is a popular food in many of West Africa’s coastal communities.
The traditional smoking process, though, produces substances known to cause cancer.
In Ivory Coast[1], people are now being encouraged to use more modern and healthier methods.
Al Jazeera’s Charlotte Bellis reports.
All article on Al Jazeera[2]
Despite the long-awaited announcement of an election date for 31 October, key issues remain unresolved. And while a younger generation Read more
[3]
- Ivory Coast: https://www.aljazeera.com/topics/country/ivory-coast.html
- Al Jazeera: https://www.aljazeera.com/news/2018/04/ivory-coast-smoking-fish-traditional-cancer-180412134407926.html
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Source URL: https://ivoirediaspo.net/ivory-coast-does-smoking-fish-the-traditional-way-cause-cancer/17870.html/